All you have to do is call.
And I will be there, yes I will.
Cuz youve got a friend.'
Tonight I had a DJ for while I was cooking. My parents got me a record player for Christmas and through some miracle all of our records made it through 'The Storm'.
Note: From here on out in the blog 'The Storm' will always be refering to Hurricane Ike... the sweet ol hurricane that hit my hometown and flooded everything in its path.
So tonights music consisted of some Bill Withers, Blood Sweat and Tears, Carole King, Neil Young, Sly and the Family Stone, The Rolling Stones, and Janis Joplin. Classic Rock is probably my favorite genre of music.. and what the vast majority of the familys record collection consists of.
For dinner tonight I made Chicken and Mushrooms! A recipe I got off of allrecipes.com. I added a few extra ingredients and threw the bad boy into the oven for what felt like eternity. That is my issue with cooking.. im impatient. I cook at temps that are far too hot, so if I dont keep a watchful eye on what I am cooking it will burn in a second.. seriously like one second. Also I Never know when chicken is done baking. It always says when the juices run clear but usually I have added something to it that obscures any chicken juice that might be produced. I always end up cutting into it and 'cooking it for a little bit longer'. Anyway, the verdict on dinner tonight: salty. Which is soo weird because I never salt anything but apparently all my ingredients together made the dish rather salty. Not unbearable, it was mainly just the sauce and the mushrooms so when eating it with a bite of chicken, which wasnt salty, it was pretty tasty. Dont think I will make it like
(this is where I stopped writing because my friend called me because he got pulled over and arrested for unpaid tickets... that whole ordeal was fun.)
SO back to what I was saying.. I dont think I will be making it like that again.
Also it is another bland looking picture.
Well... its late now and Im ready to rest my brain.
Ohh.. I forgot I made some yummy funfetti cake topped with fresh strawberries and sprinkles! That was good.
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